C05239-2024

SECURITIES AND EXCHANGE COMMISSIONSEC FORM 17-C

CURRENT REPORT UNDER SECTION 17
OF THE SECURITIES REGULATION CODE
AND SRC RULE 17.2(c) THEREUNDER

1. Date of Report (Date of earliest event reported)
Aug 6, 2024
2. SEC Identification Number
PW-998
3. BIR Tax Identification No.
000-410269-000
4. Exact name of issuer as specified in its charter
MACAY HOLDINGS INC.
5. Province, country or other jurisdiction of incorporation
PHILIPPINES
6. Industry Classification Code(SEC Use Only)
7. Address of principal office
137 YAKAL STREET, BARANGAY SAN ANTONIO, MAKATI CITY Postal Code 1203
8. Issuer's telephone number, including area code
+632-8893-0733
9. Former name or former address, if changed since last report
-
10. Securities registered pursuant to Sections 8 and 12 of the SRC or Sections 4 and 8 of the RSA
Title of Each Class Number of Shares of Common Stock Outstanding and Amount of Debt Outstanding
COMMON SHARES 1,068,393,223
11. Indicate the item numbers reported herein
-

The Exchange does not warrant and holds no responsibility for the veracity of the facts and representations contained in all corporate disclosures, including financial reports. All data contained herein are prepared and submitted by the disclosing party to the Exchange, and are disseminated solely for purposes of information. Any questions on the data contained herein should be addressed directly to the Corporate Information Officer of the disclosing party.

Macay Holdings, Inc.MACAY

PSE Disclosure Form 4-31 - Press Release References: SRC Rule 17 (SEC Form 17-C)
Section 4.4 of the Revised Disclosure Rules

Subject of the Disclosure

Kitchen City's Groundbreaking Ceremony for its Newest World-Class Commissary

Background/Description of the Disclosure

Alfredo Yao, Chairman of Macay Holdings Inc., and Ricardo Abelardo Jr., President of Kitchen City, spearheaded the groundbreaking for Macay Holdings Inc.’s wholly-owned subsidiary Artemisplus Express Inc. also known as Kitchen City. As one of the largest food concessionaires in the Philippines, Kitchen City has been serving diverse sectors for over 20 years and currently serving 120 thousand meals daily. This new world-class commissary, located at Alabang, Muntinlupa City, marks a significant step in the company’s expansion strategy, enabling Kitchen City to enter the toll manufacturing and cloud kitchen markets, and further elevate its service offerings.

The state-of-the-art commissary facility is designed to produce up to half a million meals daily. It features a comprehensive cold chain system, advanced wastewater management, and supports renewable energy with planned solar panels. Equipped with top-class machinery and technology, Kitchen City ensures uninterrupted business continuity, even in the face of calamities. Additionally, the facility will serve as a key player in the bakery sector, providing a premier space for baking operations. Strategically located in the heart of the metropolis, it is perfectly positioned to support major events across the Greater Manila area, South Luzon and North Luzon guaranteeing timely deliveries and high-quality service.

Fueled by the expertise of a dedicated workforce of 3,000 employees and visionary leaders, this world-class facility remains steadfast in its mission. Their unwavering commitment ensures the highest standards of quality and efficiency, positioning Kitchen City at the forefront of the industry. With this formidable team, the facility is well-equipped to meet its progressive goals, consistently delivering exceptional service and innovation in the food sector.

Other Relevant Information

Attached are images of the event.

Filed on behalf by:
Name Susan Ng
Designation Deputy Controller and Deputy Compliancy Officer